What can I make with smoked sausage?

Introduction: Smoked Sausage

Smoked sausage is a type of sausage that is made by smoking the meat over wood chips. It is a popular ingredient in many dishes, as it adds a smoky flavor to the dish. Smoked sausage is versatile and can be used in a variety of recipes, from soups and casseroles to stir-fries and breakfast dishes. If you have some smoked sausage on hand and are looking for inspiration on what to make with it, then you are in the right place. In this article, we will explore some delicious and easy recipes that you can make with smoked sausage.

Grilled Smoked Sausage with Vegetables

Grilled smoked sausage with vegetables is a simple and flavorful dish that is perfect for summer barbecues. Start by slicing the smoked sausage into rounds and chopping up some bell peppers, onions, and zucchini. Toss the vegetables with olive oil, salt, and pepper, and grill them until they are tender and slightly charred. Grill the smoked sausage until it is heated through and has grill marks. Serve the grilled sausage and vegetables with some crusty bread for a delicious and filling meal.

Smoked Sausage and White Bean Soup

Smoked sausage and white bean soup is a comforting and hearty dish that is perfect for cooler weather. Start by sautéing some diced onions, carrots, and celery in a large pot. Add some chopped garlic and smoked sausage and cook until the sausage is browned. Add some chicken broth, canned white beans, and a bay leaf to the pot and simmer until the vegetables are tender. Season with salt, pepper, and dried thyme. Serve the soup with some crusty bread for a delicious and satisfying meal.

Smoked Sausage and Potato Casserole

Smoked sausage and potato casserole is a delicious and easy-to-make dish that is perfect for busy weeknights. Start by slicing the smoked sausage into rounds and chopping up some potatoes and onions. Toss the potatoes and onions with olive oil, salt, and pepper, and place them in a baking dish. Top the potatoes with the sliced smoked sausage and bake in the oven until the potatoes are tender and the sausage is heated through. Top the casserole with some shredded cheese and broil until the cheese is melted and bubbly.

Smoked Sausage and Rice Skillet

Smoked sausage and rice skillet is a one-pot meal that is perfect for busy weeknights. Start by sautéing some diced onions and garlic in a large skillet. Add some sliced smoked sausage and cook until the sausage is browned. Add some chicken broth, canned tomatoes, and uncooked rice to the skillet and bring to a boil. Reduce the heat and simmer until the rice is tender and the liquid is absorbed. Season with salt, pepper, and dried oregano. Serve the skillet with some crusty bread for a delicious and satisfying meal.

Smoked Sausage and Cabbage Stir Fry

Smoked sausage and cabbage stir fry is a healthy and flavorful dish that is perfect for a quick and easy dinner. Start by sautéing some sliced smoked sausage in a large skillet. Add some chopped cabbage, sliced carrots, and minced garlic to the skillet and stir fry until the vegetables are tender. Add some soy sauce, rice vinegar, and a pinch of sugar to the skillet and stir to combine. Serve the stir fry over some cooked rice for a delicious and satisfying meal.

Smoked Sausage Jambalaya

Smoked sausage jambalaya is a classic Cajun dish that is full of flavor and spice. Start by sautéing some diced onions, bell peppers, and celery in a large pot. Add some sliced smoked sausage and cook until the sausage is browned. Add some canned tomatoes, chicken broth, and uncooked rice to the pot and bring to a boil. Reduce the heat and simmer until the rice is tender and the liquid is absorbed. Season with salt, pepper, and Cajun seasoning. Serve the jambalaya with some crusty bread for a delicious and satisfying meal.

Smoked Sausage Breakfast Hash

Smoked sausage breakfast hash is a hearty and satisfying dish that is perfect for breakfast or brunch. Start by sautéing some diced potatoes, onions, and bell peppers in a large skillet. Add some sliced smoked sausage and cook until the sausage is browned. Crack some eggs into the skillet and cook until the eggs are set. Season with salt, pepper, and paprika. Serve the breakfast hash with some toast for a delicious and filling meal.

Smoked Sausage Mac and Cheese

Smoked sausage mac and cheese is a comforting and indulgent dish that is perfect for a cozy night in. Start by cooking some macaroni according to package instructions. In a separate pot, melt some butter and whisk in some flour to make a roux. Add some milk and whisk until the mixture is smooth. Add some shredded cheddar cheese and stir until the cheese is melted and the sauce is smooth. Add some sliced smoked sausage to the pot and mix with the macaroni. Serve the mac and cheese with some crusty bread for a delicious and satisfying meal.

Smoked Sausage and Corn Chowder

Smoked sausage and corn chowder is a creamy and comforting dish that is perfect for cooler weather. Start by sautéing some diced onions, celery, and garlic in a large pot. Add some sliced smoked sausage and cook until the sausage is browned. Add some canned corn, chicken broth, and diced potatoes to the pot and simmer until the potatoes are tender. Use an immersion blender to blend some of the soup until it is smooth and creamy. Add some heavy cream and season with salt, pepper, and dried thyme. Serve the chowder with some crusty bread for a delicious and satisfying meal.

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Elise DeVoe

Elise is a seasoned food writer with seven years of experience. Her culinary journey began as Managing Editor at the College of Charleston for Spoon University, the ultimate resource for college foodies. After graduating, she launched her blog, Cookin’ with Booze, which has now transformed into captivating short-form videos on TikTok and Instagram, offering insider tips for savoring Charleston’s local cuisine.

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