What are some other dishes that can be made with pork shoulder besides pulled pork?

Introduction to Pork Shoulder

Pork is a popular meat in many cuisines around the world, and pork shoulder is one of the most versatile cuts available. This cut comes from the upper part of the pig’s shoulder and is rich in flavor and fat, making it ideal for slow cooking and braising. Pork shoulder can be found bone-in or boneless, and it’s often used to make pulled pork, a classic American dish. However, there are many other delicious dishes that can be made with pork shoulder, and this article will explore some of them.

Pork Shoulder: A Versatile Cut

Pork shoulder is a versatile cut that can be cooked in many different ways. It’s an affordable cut of meat that’s perfect for feeding a crowd, and it’s also easy to prepare. Pork shoulder can be roasted, braised, grilled, or slow-cooked, and it’s suitable for a wide range of dishes, from stews and curries to tacos and skewers. No matter how you cook it, pork shoulder is sure to be delicious and satisfying.

Traditional Pulled Pork Recipe

Before we explore some alternative ways to cook pork shoulder, let’s start with the classic recipe for pulled pork. To make pulled pork, you’ll need a boneless pork shoulder, a dry rub made with spices like paprika, garlic powder, and brown sugar, and a barbecue sauce. The pork is rubbed with the dry rub and then slow-cooked for several hours until it’s tender enough to be pulled apart with a fork. Once the pork is cooked, it’s shredded and tossed with the barbecue sauce. Pulled pork is typically served on a bun with coleslaw and pickles, but it can also be used in tacos, quesadillas, or salads.

Other Dishes to Make with Pork Shoulder

If you’re looking for some new ways to cook pork shoulder, here are some delicious recipes to try:

Pork Shoulder Tacos with Avocado Salsa

Slow-cooked pork shoulder is perfect for making flavorful tacos. To make this dish, you’ll need to season the pork with spices like cumin, chili powder, and oregano, and then slow-cook it until it’s tender. Once the pork is cooked, it’s shredded and served in a tortilla with avocado salsa, cilantro, and lime.

Slow-Cooked Pork Shoulder Stew

Pork shoulder is a great cut for making hearty stews. To make this dish, you’ll need to brown the pork in a Dutch oven and then add vegetables like onions, carrots, and potatoes. The pork is then slow-cooked in a flavorful broth until it’s tender and falling apart. This stew is perfect for a cold winter day.

Pork Shoulder Roast with Vegetables

Pork shoulder can also be roasted in the oven with vegetables like sweet potatoes, carrots, and onions. To make this dish, you’ll need to season the pork with herbs like rosemary and thyme and then roast it in the oven until it’s cooked through. The vegetables are roasted alongside the pork, and the result is a delicious and comforting meal.

Pork Shoulder Curry with Basmati Rice

Pork shoulder is a great addition to curries, and it pairs well with fragrant spices like cumin, coriander, and turmeric. To make this dish, you’ll need to brown the pork in a pan and then simmer it in a flavorful curry sauce with vegetables like bell peppers and onions. Serve the curry with basmati rice for a satisfying meal.

Pork Shoulder Carnitas with Lime and Cilantro

Carnitas are a popular Mexican dish made with slow-cooked pork. To make this dish, you’ll need to season the pork with spices like cumin, garlic, and chili powder and then slow-cook it until it’s tender. Once the pork is cooked, it’s shredded and served with lime juice and fresh cilantro.

Grilled Pork Shoulder Skewers with Chimichurri Sauce

Pork shoulder is a great cut for grilling, and it’s perfect for making flavorful skewers. To make this dish, you’ll need to cut the pork into cubes and then marinate it in a mixture of olive oil, garlic, and herbs like rosemary and thyme. Once the pork is marinated, it’s skewered and grilled until it’s cooked through. Serve the skewers with a tangy chimichurri sauce for a delicious meal.

In conclusion, pork shoulder is a versatile cut that’s perfect for many different dishes. Whether you’re making pulled pork, stew, tacos, or curry, pork shoulder is sure to be delicious and satisfying. So next time you’re at the grocery store, pick up a pork shoulder and try one of these tasty recipes.

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Elise DeVoe

Elise is a seasoned food writer with seven years of experience. Her culinary journey began as Managing Editor at the College of Charleston for Spoon University, the ultimate resource for college foodies. After graduating, she launched her blog, Cookin’ with Booze, which has now transformed into captivating short-form videos on TikTok and Instagram, offering insider tips for savoring Charleston’s local cuisine.

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