Introduction
Meatloaf is a classic comfort food that is perfect for a hearty meal. While potatoes are a common side dish to serve with meatloaf, there are many other delicious options to consider. From roasted vegetables to creamy sides, here are some great side dishes to serve with your next meatloaf dinner.
Roasted Vegetables
Roasted vegetables are a healthy and delicious side dish that pairs well with meatloaf. You can roast any vegetable you like, such as broccoli, cauliflower, carrots, or brussels sprouts. To prepare, simply toss the vegetables in olive oil, salt, and pepper and roast in the oven until they are tender and slightly browned. The sweetness of roasted vegetables complements the savory flavor of meatloaf.
Garlic Mashed Cauliflower
For a low-carb alternative to mashed potatoes, try garlic mashed cauliflower. To make this dish, steam cauliflower until it is tender, then mash it with garlic, butter, and cream. The result is a creamy and flavorful side dish that is perfect for soaking up the gravy from your meatloaf. Garlic mashed cauliflower is also a great way to sneak some extra vegetables into your meal.
Cornbread
Cornbread is a classic Southern side dish that goes perfectly with meatloaf. You can make it from scratch or use a mix, but either way, it is easy to prepare. Cornbread is sweet and savory, with a crumbly texture that is perfect for soaking up the juices from your meatloaf. Add a pat of butter and a drizzle of honey for a delicious and comforting side dish.
Creamed Spinach
Creamed spinach is a rich and decadent side dish that pairs well with meatloaf. To make this dish, sauté spinach in butter and garlic, then stir in heavy cream and Parmesan cheese. The result is a creamy and savory side dish that will have your taste buds singing. Creamed spinach is also a great way to add some extra greens to your meal.
Green Beans Almondine
Green beans almondine is a classic French side dish that is perfect for a meatloaf dinner. To make this dish, blanch green beans until they are tender, then toss them in butter and sliced almonds. The result is a crunchy and nutty side dish that complements the rich flavor of meatloaf. Green beans almondine is also a great way to add some texture to your meal.
Coleslaw
Coleslaw is a refreshing and crunchy side dish that goes well with meatloaf. To make coleslaw, shred cabbage and carrots, then toss them in a dressing made from mayonnaise, vinegar, and sugar. Coleslaw is a great way to add some freshness to your meal and helps to balance out the richness of meatloaf. Plus, it’s easy to prepare and can be made ahead of time.
Baked Beans
Baked beans are a classic BBQ side dish that pairs well with meatloaf. You can make them from scratch or use a can of baked beans, but either way, they are easy to prepare. Baked beans are sweet and savory, with a rich sauce that is perfect for dipping your meatloaf into. Add some bacon or sausage for extra flavor.
Black-Eyed Peas
Black-eyed peas are a Southern staple that goes well with meatloaf. To make this dish, simmer black-eyed peas with onions, garlic, and bacon until they are tender and flavorful. Black-eyed peas are hearty and filling, with a slightly nutty flavor that complements the savory taste of meatloaf. Serve with cornbread for the ultimate Southern meal.
Rice Pilaf
Rice pilaf is a versatile side dish that goes well with meatloaf. To make this dish, sauté rice with onions, garlic, and butter, then simmer it in broth until it is tender and fluffy. Rice pilaf is a great way to add some extra flavor to your meal and helps to soak up the gravy from your meatloaf. Add some herbs or spices for extra flavor.
