How to make a sausage McGriddle sandwich at home?

Introduction: Making a Sausage McGriddle Sandwich at Home

If you’re a fan of McDonald’s breakfast menu, you’ve probably tried their famous Sausage McGriddle sandwich. But did you know that you can make this delicious breakfast sandwich at home? With a few simple ingredients and some basic cooking skills, you can recreate the taste of McDonald’s in your own kitchen. In this article, we will guide you through the process of making a Sausage McGriddle sandwich at home, step by step.

Ingredients: What You Need to Make the Sandwich

To make a Sausage McGriddle sandwich, you will need the following ingredients:

  • Sausage patties
  • Pancake mix
  • Maple syrup
  • Butter
  • American cheese slices
  • Optional toppings: eggs, bacon, ham, ketchup, mustard, mayonnaise

You can find most of these ingredients at your local grocery store. For the sausage patties, you can either buy them pre-made or make them from scratch using ground pork and seasoning. For the pancake mix, you can use a store-bought mix or make your own using flour, baking powder, sugar, salt, eggs, and milk.

Step 1: Preparing the Sausage Patties

To make the sausage patties, take the ground pork and mix it with salt, pepper, sage, and other seasonings of your choice. Form the mixture into patties and cook them in a skillet over medium heat until they are browned and cooked through. Drain any excess fat from the skillet and set the patties aside.

Step 2: Making the McGriddle Pancakes

To make the McGriddle pancakes, prepare the pancake mix according to the instructions on the package. Heat a skillet over medium heat and add a small amount of butter. Pour the pancake batter onto the skillet, making small circles that are about the same size as the sausage patties. Cook the pancakes until they are golden brown on both sides.

Step 3: Assembling the Sandwich

To assemble the sandwich, take one pancake and place a slice of American cheese on top of it. Add one sausage patty on top of the cheese and then add another pancake on top of the sausage patty. Repeat this process to make as many sandwiches as you need.

Step 4: Cooking the Sandwich

To cook the sandwich, place it in a skillet over medium heat. Add a small amount of butter to the skillet and cook the sandwich until it is golden brown on both sides and the cheese is melted. Flip the sandwich carefully so that it doesn’t fall apart.

Step 5: Adding Toppings and Sauces

To add toppings and sauces to your sandwich, you can add a fried or scrambled egg, bacon, ham, ketchup, mustard, mayonnaise, or any other toppings that you like. Drizzle maple syrup over the top of the sandwich for an extra sweet and savory flavor.

Tips and Tricks for a Perfect Sandwich

  • Make sure the sausage patties are cooked all the way through before assembling the sandwich.
  • Use a non-stick skillet to prevent the pancakes from sticking.
  • Don’t overcook the pancakes or they will become tough and dry.
  • Use high-quality maple syrup for the best flavor.
  • Toast the sandwich for a few seconds in a toaster oven for an extra crispy texture.

Variations: Customizing Your Sandwich

You can customize your Sausage McGriddle sandwich by adding different toppings and sauces. Try adding bacon, ham, or a fried egg for extra protein. Add ketchup, mustard, or mayonnaise for a tangy flavor. You can also use different types of cheese or replace the sausage patties with vegetarian or vegan alternatives.

Serving Suggestions and Pairings

Serve your homemade Sausage McGriddle sandwich with a side of hash browns or fresh fruit for a complete breakfast meal. Pair it with a hot cup of coffee or orange juice for a refreshing drink.

Conclusion: Enjoying Your Homemade Sausage McGriddle Sandwich

Making a Sausage McGriddle sandwich at home is easy and delicious. With a few simple ingredients and some basic cooking skills, you can enjoy a McDonald’s classic in the comfort of your own home. Customize your sandwich with your favorite toppings and sauces for a personalized breakfast experience. Bon appétit!

References and Resources for Further Information

  • McDonald’s official website:
  • Food Network:
Photo of author

Elise DeVoe

Elise is a seasoned food writer with seven years of experience. Her culinary journey began as Managing Editor at the College of Charleston for Spoon University, the ultimate resource for college foodies. After graduating, she launched her blog, Cookin’ with Booze, which has now transformed into captivating short-form videos on TikTok and Instagram, offering insider tips for savoring Charleston’s local cuisine.

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