How long does it take to cook asparagus at 350 degrees?

Introduction: Cooking Asparagus at 350 Degrees

Asparagus is a delicious and nutritious vegetable that can be cooked in a variety of ways. One popular way to cook asparagus is by baking it in the oven at 350 degrees Fahrenheit. Baked asparagus is a quick and easy side dish that can be served with a variety of main courses. In this article, we will discuss how to prepare, season, and bake asparagus at 350 degrees for a perfect dish every time.

Preparing Asparagus for Cooking

Before baking asparagus, it is important to prepare it properly. Rinse the asparagus under cold water to remove any dirt or debris. Then, trim the woody ends off of the asparagus by bending the spear until it snaps. This will ensure that the asparagus is tender and not tough when cooked.

Choosing the Right Asparagus for Baking

When choosing asparagus for baking, it is important to select spears that are firm and straight. Avoid asparagus that is wilted or has soft spots. Thin or thick asparagus spears can be used, depending on personal preference.

Seasoning Asparagus for a Tasty Dish

To add flavor to baked asparagus, season it with olive oil, salt, and pepper. Other seasonings such as garlic, lemon zest, or Parmesan cheese can also be added for extra flavor.

Baking Asparagus at 350 Degrees

To bake asparagus at 350 degrees, place the asparagus on a baking sheet and drizzle with olive oil. Sprinkle with salt and pepper or any other desired seasonings. Bake the asparagus for 10-15 minutes, depending on the thickness of the spears.

Timing Asparagus Cooking Process

The cooking time for asparagus at 350 degrees can vary depending on the thickness of the spears. Thicker spears will require a longer cooking time than thinner spears. As a general rule, bake thin asparagus for 10 minutes and thicker asparagus for 15 minutes.

Checking Asparagus for Doneness

To check if asparagus is done, pierce the spears with a fork. If the fork goes through easily, the asparagus is done. If the spears are still firm, bake them for a few more minutes.

Removing Asparagus from the Oven

When the asparagus is done, remove it from the oven and transfer it to a serving dish. Serve immediately for the best flavor.

Serving Asparagus for a Delicious Meal

Baked asparagus is a versatile side dish that can be served with a variety of main courses. It pairs well with roasted chicken, grilled steak, or seafood.

Storing Leftover Asparagus

Leftover asparagus can be stored in the refrigerator for up to 3 days. Place the asparagus in an airtight container or wrap it in plastic wrap before refrigerating.

Reheating Asparagus for Later Use

To reheat leftover asparagus, place it in a baking dish and cover with foil. Bake at 350 degrees for 10-15 minutes, or until heated through.

Conclusion: Perfecting Asparagus Cooking at 350 Degrees

Baking asparagus at 350 degrees is an easy and delicious way to prepare this nutritious vegetable. By following these simple steps for preparation, seasoning, and baking, you can create a perfect dish every time. Whether served as a side dish or part of a main course, baked asparagus is sure to be a hit at any meal.

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Elise DeVoe

Elise is a seasoned food writer with seven years of experience. Her culinary journey began as Managing Editor at the College of Charleston for Spoon University, the ultimate resource for college foodies. After graduating, she launched her blog, Cookin’ with Booze, which has now transformed into captivating short-form videos on TikTok and Instagram, offering insider tips for savoring Charleston’s local cuisine.

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