What to cook when it’s cold?

What to Cook When It’s Cold?

When the temperature drops and the chill sets in, there’s nothing quite like a warm, comforting meal to help you feel cozy and nourished. Whether you’re cooking for yourself or feeding a crowd, there are plenty of delicious options to choose from. Here are some ideas for what to cook when it’s cold outside.

Hearty Soups and Stews

Soups and stews are the ultimate cold-weather comfort food. They’re easy to make, filling, and can be customized to your taste preferences. Try a classic chicken noodle soup, a hearty beef stew, or a creamy tomato soup. You can also experiment with different flavors and ingredients, such as spicy chili, vegetable soup, or seafood chowder. Serve with crusty bread or crackers for a complete meal.

Warm and Comforting Chili

Chili is another popular cold-weather dish that’s perfect for feeding a crowd. It’s easy to make in large batches, and you can customize the spice level to your liking. Try a classic beef and bean chili or mix it up with a white chicken chili or a vegetarian option. Top with shredded cheese, sour cream, and chopped onions for extra flavor.

One-Pot Meals for Easy Prep

One-pot meals are a great option for busy weeknights when you don’t have a lot of time to cook. They’re easy to prepare and require minimal clean-up. Try a classic pasta dish like spaghetti and meatballs or a hearty beef stew. You can also experiment with different cuisines, such as a chicken and vegetable curry or a Spanish paella.

Baked Casseroles and Pies

Baked casseroles and pies are another great option for cold weather cooking. They’re easy to make in advance and can be reheated for a quick and satisfying meal. Try a classic shepherd’s pie or a chicken pot pie. You can also experiment with different flavor combinations, such as a vegetarian lasagna or a cheesy broccoli casserole.

Roasted Vegetables and Meats

Roasting vegetables and meats is a great way to add warmth and flavor to your meals. Try roasting a whole chicken with root vegetables like carrots and potatoes or a tray of mixed vegetables like brussels sprouts, cauliflower, and sweet potatoes. You can also experiment with different seasoning blends, such as garlic and rosemary or cumin and paprika.

Slow-Cooker Recipes for Convenience

Slow-cooker recipes are perfect for busy days when you don’t have a lot of time to cook. They require minimal prep and can be left to cook all day, filling your home with delicious aromas. Try a classic beef stew or a chicken and vegetable soup. You can also experiment with different cuisines, such as a Moroccan lamb tagine or a Mexican pork carnitas.

Hot and Savory Sandwiches

Hot and savory sandwiches are a great option for a quick and easy meal. Try a classic grilled cheese or a turkey and avocado sandwich. You can also experiment with different flavor combinations, such as a pulled pork sandwich with coleslaw or a French dip with au jus.

Classic Comfort Foods

Classic comfort foods like mac and cheese, meatloaf, and mashed potatoes are always a hit on cold days. They’re easy to make and can be customized to your taste preferences. Try adding bacon to your mac and cheese or mixing in some garlic and herbs to your mashed potatoes.

Decadent Hot Chocolate and Drinks

Finally, don’t forget about the drinks! A decadent hot chocolate or a warm apple cider is the perfect way to finish off a cold-weather meal. You can also try making a homemade latte or a spiced chai tea for a cozy treat. Add whipped cream or marshmallows for extra indulgence.

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Elise DeVoe

Elise is a seasoned food writer with seven years of experience. Her culinary journey began as Managing Editor at the College of Charleston for Spoon University, the ultimate resource for college foodies. After graduating, she launched her blog, Cookin’ with Booze, which has now transformed into captivating short-form videos on TikTok and Instagram, offering insider tips for savoring Charleston’s local cuisine.

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